Frozen Pork

We supply bulk fresh frozen Pork in different parts and sizes

We offer best prices baseon our customers order quantity and our terms of negotiations

SPECIFICATIONS:

AAA Grade:
♦ Cleaned from residual hair remains
♦ 100% with tendon
♦ White skin
♦ 0% broken bones
♦ Well cleaned and fresh
♦ No bruises
♦ Moisture less than 3%
♦ No black pads or ammonia burns
♦ No bad smells
♦ No excessive blood or blood stains
♦ Weight: 600-800g
♦ Length: 26-27 cm
♦ Shelf life: 12 months
♦ Storage temp: – 18 C
♦ Approved for : HK, Vietnam, EU Countries
♦ MOQ / Transport: 27000 kg / Sea transport ( 40 ft RF Container)

-100% Pork Feet

-Washed clean and fresh.
-No broken bones.
-No blood stain.
-Healthy for human consumption.
-Quality processed Grade A Frozen Porks front feet,Hind feet and other.
-Frozen porks cutting parts.

-Frozen Pork Front Feet
Our company offers frozen porks front feet
This product is packed in 10-kilo cartons – fixed net weight 10 kg.
The average length of a front foot – 17-18 cm.
The average weight of one foot – 300-350 g.

-Frozen Pork Hind Feet
Our company offers frozen porks hind feet
This product is packed in 10-kilo cartons – fixed net weight 10 kg.
The average length of a hind foot – 19-20 cm.
The average weight of one foot – 400-450 g.

-Frozen Pork Tails
Our company offers frozen porks tails
This product is packed in 10-kilo cartons – fixed net weight 10 kg.
The average length of a tail – 12-14 cm.
The average weight of a tail – 100-130 g.

-Pork Ear “Flaps”
Our company offers pork ear “flaps”
This product is packed in 10-kilo cartons – fixed net weight 10 kg.
The average weight of one “flap” – 70-100 g.

-Frozen Pork Stomachs
Our company offer frozen porks stomachs
This product is packed in 15-kilo cartons – not fixed net weight 15 kg.
“Pouch” cut.
The average weight of a stomach – 450-550 g.

-100% Pork Head.
-Washed clean and fresh,
-No broken bones,
–No blood stain,
-Healthy for human consumption,
-Quality processed Grade A Frozen Porks head with eyes and tongues and other.
-Frozen porks cutting parts.